Bread Kadayıf With Clotted Cream Calories
Savor the sweet, syrupy delight of Ekmek Kadayifi, traditionally topped with rich clotted cream. This dessert offers a satisfying and indulgent experience.
Macronutrients
| 100 g | Serving | |
|---|---|---|
| Protein | 5 g | 9.0 g |
| Carbs | 40 g | 72.0 g |
| Fat | 15 g | 27.0 g |
| Fiber | 1 g | 1.8 g |
Benefits
This dessert is a calorie-dense option, making it suitable for those looking to increase their caloric intake. Its carbohydrate content provides a quick source of energy, while the clotted cream adds richness and fat.
Watch out for
Due to its high sugar and fat content, this dessert should be consumed in moderation, especially by individuals monitoring their sugar or fat intake. It is not suitable for those on restrictive diets.
How to fit it into your diet
Enjoy a portion of Ekmek Kadayifi with Clotted Cream as an occasional treat, particularly if your goal is weight gain. Pair it with a lighter meal to balance your overall intake.
Dietitian’s note
Ekmek Kadayifi with clotted cream is a traditional dessert rich in energy. While it can contribute to caloric needs for weight gain, mindful portion control is key to maintaining a balanced diet.
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Frequently asked questions
What is Ekmek Kadayifi with Clotted Cream?
Ekmek Kadayifi is a Turkish dessert made from soaked bread, baked until crisp, and then soaked in a sweet syrup, often served with kaymak (clotted cream).
Is this dessert suitable for weight gain?
Yes, due to its calorie and carbohydrate density, it can be a helpful addition for individuals aiming for weight gain.
What allergens are present in this dish?
This dessert contains gluten, eggs, and dairy (milk), which are common allergens.
Can I eat this if I am lactose intolerant?
No, this dessert contains dairy in the form of clotted cream and is not suitable for individuals with lactose intolerance.
Related foods
This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.