Noodles With Meat (500 G) Calories

725kcal
per serving (1 ürün (~500 g))
145kcal
per 100 g

Enjoy a hearty and satisfying meal with our Noodles With Meat, a balanced dish perfect for your midday or evening repast. This flavorful combination offers a delightful taste experience.

Macronutrients

100 gServing
Protein11 g55.0 g
Carbs16 g80.0 g
Fat5 g25.0 g
Fiber1.5 g7.5 g

Benefits

This dish provides a good source of protein, essential for muscle repair and growth. It also contains carbohydrates for energy and a moderate amount of fiber to support digestive health. Its balanced macronutrient profile makes it a suitable choice for a complete meal.

Watch out for

As these noodles contain gluten, individuals with celiac disease or gluten sensitivity should avoid them. It's also advisable to be mindful of portion sizes to maintain a balanced intake.

How to fit it into your diet

Incorporate this dish into a balanced diet by pairing it with a side of fresh vegetables or a salad to increase fiber and nutrient intake. It's best enjoyed as a main course for lunch or dinner.

Dietitian’s note

This noodle dish offers a convenient and balanced option, providing essential protein and energy. For optimal nutrition, consider complementing it with a generous portion of non-starchy vegetables to enhance its fiber and micronutrient content.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
Kaçıyor

Kaçıyor Uygulamasını İndirin

Menü inceleme, fiyat karşılaştırma ve daha fazlası için mobil uygulamayı indirin.

App StoreGoogle Play — Çok Yakında

Frequently asked questions

Is this noodle dish suitable for a balanced diet?

Yes, this dish is considered balanced, offering a good mix of protein, carbohydrates, and some fiber, making it suitable for lunch or dinner.

What allergens are present in this noodle dish?

This dish contains gluten, so it is not suitable for individuals with gluten intolerance or celiac disease.

When is the best time to consume these noodles with meat?

These noodles with meat are recommended for consumption during lunch or dinner as part of a balanced meal.

How can I make this meal healthier?

To enhance the nutritional value, pair this dish with a side of fresh, non-starchy vegetables or a salad to boost fiber and vitamin intake.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.