Chickling pea Calories

246kcal
per serving (1 porsiyon pişmiş (~200 g))
378kcal
per 100 g

Chickling peas, a nutritious legume, offer a satisfying and wholesome addition to your meals. Enjoy their versatility and plant-based goodness.

Macronutrients

100 gServing
Protein27.4 g17.8 g
Carbs60.2 g39.1 g
Fat2.1 g1.4 g
Fiber10.2 g6.6 g

Benefits

Rich in plant-based protein and dietary fiber, chickling peas support digestive health and promote a feeling of fullness. Their low fat content makes them a heart-healthy choice, contributing to a balanced and nutritious diet.

Watch out for

While generally safe, some individuals may experience digestive discomfort due to their high fiber content. It's advisable to introduce them gradually into your diet, especially if you have a sensitive digestive system.

How to fit it into your diet

Incorporate cooked chickling peas into salads, soups, or stews for a protein and fiber boost. They can also be mashed into dips or spreads as a healthy alternative to other options.

Dietitian’s note

Chickling peas are an excellent source of plant-derived protein and fiber, making them a valuable component of a balanced diet. Their nutrient profile supports satiety and overall well-being, fitting well into various eating patterns.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

Are chickling peas a good source of protein?

Yes, chickling peas are a protein-rich food, offering a significant amount of plant-based protein per serving.

What are the main benefits of eating chickling peas?

They are beneficial for digestive health due to their high fiber content and provide sustained energy. Their protein also aids in muscle maintenance and satiety.

Can chickling peas be part of a weight management plan?

Absolutely. Their high fiber and protein content contribute to feeling full, which can help manage appetite and support weight management goals.

Are there any potential side effects of consuming chickling peas?

Some people might experience gas or bloating due to the fiber. Starting with small portions and increasing gradually can help mitigate these effects.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.