Chinese Vegetable Soup Calories

150kcal
per serving (1 kase (~300 g))
50kcal
per 100 g

Savor the delicate flavors of Chinese Vegetable Soup, a comforting and nourishing dish packed with wholesome vegetables.

Macronutrients

100 gServing
Protein3 g9.0 g
Carbs8 g24.0 g
Fat1 g3.0 g
Fiber2 g6.0 g

Benefits

This vegetable soup is a fantastic source of dietary fiber, aiding digestion and promoting a feeling of fullness. Its low-calorie and low-fat profile makes it an excellent choice for those aiming for weight management, while providing essential nutrients.

Watch out for

Individuals with soy allergies should exercise caution as soy is an allergen present in this soup. Always check ingredient lists for any other potential sensitivities.

How to fit it into your diet

Enjoy this light soup as a starter to any meal, or as a satisfying main course, especially when seeking a lower-calorie option. It pairs well with a variety of healthy dishes.

Dietitian’s note

Chinese Vegetable Soup is a smart addition to a balanced diet, offering hydration and valuable plant-based nutrients. Its composition supports satiety, making it a helpful component for mindful eating and weight control.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

Is Chinese Vegetable Soup good for weight loss?

Yes, its low calorie and high fiber content can support weight management by promoting fullness.

What are the main benefits of this soup?

It provides dietary fiber for digestive health and essential nutrients from vegetables, while being low in calories and fat.

Can people with soy allergies eat this soup?

No, this soup contains soy, so individuals with soy allergies should avoid it.

When is the best time to eat Chinese Vegetable Soup?

This versatile soup is suitable for breakfast, lunch, or dinner, fitting well into various meal plans.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.