Kiwi Calories

61kcal
per serving (2 kivi (~100 g))
61kcal
per 100 g

Kiwi is a vibrant and delicious fruit, offering a unique sweet and tangy flavor. Its fuzzy brown skin hides a juicy green flesh packed with nutrients.

Macronutrients

100 gServing
Protein1.1 g1.1 g
Carbs15 g15.0 g
Fat0.5 g0.5 g
Fiber3 g3.0 g

Benefits

Kiwi is a good source of dietary fiber, supporting digestive health. It also provides essential vitamins, contributing to overall well-being and immune function.

Watch out for

While generally safe, some individuals may experience mild allergic reactions to kiwi. It's always wise to introduce new foods gradually.

How to fit it into your diet

Enjoy kiwi as a refreshing snack or add it to your breakfast for a nutritious start. It pairs well with yogurt, cereals, or in fruit salads.

Dietitian’s note

Kiwi is a fantastic addition to a balanced diet, offering valuable fiber and micronutrients. Its natural sweetness makes it a satisfying choice for a healthy lifestyle.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

What are the main benefits of eating kiwi?

Kiwi is a good source of dietary fiber, which aids digestion, and it also contains essential vitamins that support your immune system.

When is the best time to eat kiwi?

Kiwi can be enjoyed at breakfast, as a healthy snack, or even post-workout to help refuel your body.

Are there any common allergens in kiwi?

Kiwi is not a common allergen, but some people may have sensitivities. It's best to consume it in moderation if you are new to the fruit.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.