Buttered dumplings Calories

550kcal
per serving (1 porsiyon (~250 g))
220kcal
per 100 g

Savor the comforting taste of Buttered Dumplings, a classic dish perfect for a hearty and balanced meal.

Macronutrients

100 gServing
Protein8 g20.0 g
Carbs26 g65.0 g
Fat10.5 g26.3 g
Fiber1 g2.5 g

Benefits

This dish provides a good source of energy from carbohydrates and includes a moderate amount of protein. Its satisfying nature can help with satiety, making it a fulfilling choice for lunch or dinner.

Watch out for

Contains gluten, egg, and dairy, which are common allergens. Individuals with sensitivities or allergies to these ingredients should avoid consumption.

How to fit it into your diet

Enjoy Buttered Dumplings as part of a balanced diet. Pair with a fresh salad or steamed vegetables to enhance nutrient intake and create a well-rounded meal.

Dietitian’s note

Buttered Dumplings can fit into a balanced eating plan, offering a satisfying blend of macronutrients. Be mindful of portion sizes and consider the overall composition of your meal.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

What are the main allergens in Buttered Dumplings?

The primary allergens present in Buttered Dumplings are gluten, egg, and dairy.

Is Buttered Dumplings a good source of protein?

Buttered Dumplings offer a moderate amount of protein, contributing to its overall nutritional profile.

When is the best time to eat Buttered Dumplings?

Buttered Dumplings are well-suited for lunch or dinner meals due to their satisfying and balanced energy content.

How can I make Buttered Dumplings a healthier meal?

To enhance the nutritional value, consider serving Buttered Dumplings with a side of fresh, non-starchy vegetables or a light salad.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.