Trabzon Butter Calories

72kcal
per serving (1 çay kaşığı (~10 g))
717kcal
per 100 g

Indulge in the rich, authentic flavor of Trabzon Butter, a premium dairy product cherished for its distinct taste and culinary versatility.

Macronutrients

100 gServing
Protein0.7 g0.1 g
Carbs0.1 g0.0 g
Fat81 g8.1 g
Fiber0 g0.0 g

Benefits

Trabzon Butter offers a pure, creamy taste that enhances any dish. It is a source of energy and can contribute to a balanced diet when consumed in moderation.

Watch out for

As a high-fat dairy product, Trabzon Butter should be enjoyed in moderation, especially for those monitoring their fat intake. It contains milk, a common allergen.

How to fit it into your diet

Incorporate Trabzon Butter sparingly into your meals to add richness and flavor. It pairs wonderfully with breakfast items like bread or pastries, enhancing their taste profile.

Dietitian’s note

Trabzon Butter is a flavorful addition to meals, providing a concentrated source of fat and energy. Remember to consider its calorie density as part of your overall dietary balance.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

What is Trabzon Butter?

Trabzon Butter is a traditional, high-quality butter originating from the Trabzon region, known for its rich flavor and creamy texture.

How is Trabzon Butter typically used?

It is commonly used in Turkish cuisine, particularly for breakfast, to enhance the flavor of bread, pastries, and other dishes.

Is Trabzon Butter suitable for all diets?

Due to its high fat content, it's best consumed in moderation. It is not suitable for individuals with milk allergies.

What makes Trabzon Butter unique?

Its unique flavor profile comes from traditional production methods and the quality of milk used, offering a distinct taste compared to standard butter.

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This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.