Salted Peanuts Kg Calories

170kcal
per serving (1 avuç (~30 g))
567kcal
per 100 g

Enjoy the savory taste and satisfying crunch of these salted peanuts. A convenient and delicious snack option for any time of day.

Macronutrients

100 gServing
Protein25.8 g7.7 g
Carbs20 g6.0 g
Fat49.2 g14.8 g
Fiber6.4 g1.9 g

Benefits

Packed with plant-based protein and healthy fats, salted peanuts offer sustained energy and can contribute to muscle support. They are also a good source of dietary fiber, aiding in digestive health.

Watch out for

Due to their sodium content, consume salted peanuts in moderation, especially if you are monitoring your salt intake. Individuals with peanut allergies should avoid this product entirely.

How to fit it into your diet

Incorporate a small portion of these salted peanuts as a satisfying snack between meals or as a post-exercise treat to replenish energy stores. Pair them with fruits or vegetables for a more balanced intake.

Dietitian’s note

Salted peanuts can be a convenient source of protein and healthy fats, offering a good energy boost. However, mindful portion control is key due to their calorie density and sodium content.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
Kaçıyor

Kaçıyor Uygulamasını İndirin

Menü inceleme, fiyat karşılaştırma ve daha fazlası için mobil uygulamayı indirin.

App StoreGoogle Play — Çok Yakında

Frequently asked questions

Are salted peanuts a good post-workout snack?

Yes, salted peanuts provide protein and carbohydrates that can aid in muscle recovery and energy replenishment after exercise.

Can I eat salted peanuts if I'm watching my salt intake?

It's advisable to consume salted peanuts in moderation if you are limiting sodium. Unsalted varieties are a better option for those on low-sodium diets.

What are the main nutritional benefits of peanuts?

Peanuts are a great source of protein, healthy monounsaturated and polyunsaturated fats, fiber, and various vitamins and minerals.

Are peanuts considered nuts or legumes?

Botanically, peanuts are legumes, but they are commonly consumed and nutritionally classified as nuts due to their similar fat and protein content.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.