Low-fat yogurt Calories

118kcal
per serving (1 kase (200g))
59kcal
per 100 g

Enjoy the creamy goodness of low-fat yogurt, a delightful dairy product that fits perfectly into a balanced diet. It's a light yet satisfying choice for any time of day.

Macronutrients

100 gServing
Protein3.7 g7.4 g
Carbs4.9 g9.8 g
Fat0.6 g1.2 g
Fiber0 g0.0 g

Benefits

This low-fat yogurt is a good source of protein, essential for muscle maintenance and satiety. Its low calorie and fat content make it an excellent option for those managing their weight. Enjoy it as a base for fruit or as a healthy snack.

Watch out for

As a dairy product, this yogurt contains lactose and milk proteins, which may not be suitable for individuals with lactose intolerance or milk allergies. Please check the ingredients if you have specific dietary restrictions.

How to fit it into your diet

Incorporate this low-fat yogurt into your meals as a healthy breakfast option, a light lunch component, or a post-workout recovery snack. It pairs well with fruits, nuts, and seeds for added nutrients and texture.

Dietitian’s note

Low-fat yogurt is a fantastic, versatile food that supports a balanced diet due to its protein content and low fat profile. It's a nutrient-dense choice that can be enjoyed regularly without significant caloric impact.
Reviewed by
Uzm. Dyt. [İSİM SOYİSİM]
Uzman Diyetisyen · Beslenme ve Diyetetik
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Frequently asked questions

Is low-fat yogurt suitable for weight management?

Yes, low-fat yogurt is an excellent choice for weight management due to its low calorie and fat content, combined with its protein richness which helps promote fullness.

When is the best time to eat low-fat yogurt?

Low-fat yogurt is versatile and can be enjoyed at any time of day, including breakfast, lunch, dinner, as a snack, or post-exercise.

What are the potential allergens in low-fat yogurt?

The primary allergen in low-fat yogurt is milk, as it is a dairy product.

How can I make low-fat yogurt more appealing?

You can enhance the flavor and nutritional value by adding fresh fruits, a sprinkle of nuts, seeds, or a drizzle of honey.

Related foods

This content is for informational purposes only and is not medical or dietary advice. Consult a professional for personalized guidance.